Tried natto for the first time yesterday! It’s a really weird flavor but the texture is awful because the stickiness kept getting into my hair. I tried it on bread with kim chi and sriracha but the taste of the natto completely overwhelmed everything else and it wasn’t spicy at all :(!
It’s supposedly super healthy, so I’m forcing myself to eat it. Not only that, but its only 78 yen for THREE servings. I guess it’s great for those of us living on a budget? Anyway, I guess I’ll try it with rice and an egg next time?
